- Type: Dried or Fried
- Fat: 15% max
- Moisture: 13% max
- Free from Salmonella, E.Coli
- Free from Heavy Metal ( Cd, Zn, Hg, Cd,..)
- Packing: 20 Kgs/ PP Bag or 90 Kgs/ compressed block (Dried), 500 grams/ bag (Fried).
SALMON FISH SKIN
Fish skin contains collagen and snacks, a protein that is used in, for example, cosmetics to increase skin elasticity and hydration. Collagen can also be turned into gelatine which is utilised in foodstuffs. Moreover, fish skin contains many minerals such as protein, unsaturated fatty acids, sulfur, choline, lecithin and calcium.